Pulled Pork

Pulled Pork

Recipe Type:  Pork
Servings  4
Ingredients
4  pound  pork butt, bone in  
3  cup  water  
1  tablespoon  Cumin powder  
1  tablespoon  onion powder  
1  tablespoon  Garlic powder   

Directions
  1. Place the inner pot in the Power Multi-Cooker.
  2. Place the Pork into to the inner pot.
  3. Add in all the ingredients.
  4. Close and secure the lid on the Power Multi-Cooker.
  5. Press the Function Button until you reach the Slow Cook Setting, then press the Cook Time Selector Button until you reach 12 hours.
  6. Press the Start Button.
  7. Once the timer reaches 0, the Power Multi-Cooker will automatically switch to Keep Warm.
  8. Remove the pork and shred.
  9. Serve on rolls or in taco’s.